Australia's food and nutrition 2012
Australia's food & nutrition 2012 highlights the key components of the food and nutrition system. It describes the system from 'paddock to plate' and how food choices affect our health and the environment.
AIHW 2012. Australia's food and nutrition 2012. Cat. no. PHE 163. Canberra: AIHW.
Food for thought report
"Short questions on food habits, such as 'How many serves of fruit do you usually eat each day?' are often used to assess dietary behaviours. This report presents analysis of the 2007 Australian National Children's Nutrition and Physical Activity Survey to assess how well responses to short questions compare with more comprehensive tools, such as keeping a diary of all food eaten over two 24-hour periods."
Published by Australian Institute of Health and Welfare
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613.203 L181n 2004